Chocolates

Chocolate made in Spain, are suitable for vegetarians (ovo-lactic acid). This is a chocolate manufactured by hand to maintain all the natural properties of the cacao, and ensuring all the benefits of cocoa. There is a big difference with the chocolate industry which are manufactured with vegetable fats, so substitute the basic components of the cocoa alterándoles chemically and retaining only 5% of these. This chocolate artisan contains benefits for our health: Rich in magnesium that helps to strengthen muscle and provide energy, favoring the physical activity. Good cardiovascular health, the consumption of chocolate improves the heart rhythm. Does not produce caries Beneficial for the skin, due to the large amount of antioxidants that contains the chocolate. Does not contain vegetable fats It has vital minerals that help us to promote good health throughout the body. The process of making it is a selection of artisan in origin and traditional production by the master artisan chocolatier, which offers the best of a product so universal, with all its quality guaranteed.