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Recipes for toast with anchovies
2 Months ago
Get ready to enjoy authentic flavours with our anchovy recipes. We have selected simple and quick options that will allow you to savour them at any time, whether for a special dinner or to surprise your loved ones...
10 IDEAS DE PINCHOS CON ANCHOA PARA PREPARAR
2 Months ago
We present you with ten of the best recipes to prepare Pinchos con Anchoas. Simple and quick recipes to make.
Recipe: Avocadoes Stuffed with Russian Salad with White Tuna in Olive Oil
3 Months ago
Looking for a recipe that combines freshness, flavour, and a gourmet touch? Avocados stuffed with Russian salad and North Atlantic tuna are the perfect choice to impress your guests or enjoy a light and delicious dish.
Recipe: Macaroni and Tuna Gratin with Pickled White Tuna and Tomatoes
3 Months ago
Would you like to prepare a dish that impresses even the most discerning palates with high-quality ingredients? These baked macaroni with North Atlantic tuna in brine and tomato are the ideal choice for you.
Recipe: White Tuna Pizza in Olive Oil with Piquillos
3 Months ago
We present to you an exquisite pizza with Northern Bonito in olive oil and piquillos, a perfect combination of sea and land flavours that you won’t be able to resist. With top-quality ingredients from AnchoasDeluxe,...
White Tuna Omelette with Green Peppers
3 Months ago
Looking for a recipe that combines the best of the sea with the freshness of vegetables? Introducing our North Atlantic Tuna Omelette with Green Peppers, a delight that you can easily prepare at home. Using the...
3 Months ago
Looking for a recipe that combines simplicity with gourmet flavour? Stuffed eggs with tuna, made with the exquisite North Atlantic bonito from AnchoasDeluxe, are the perfect choice. This creamy and flavourful delight...
Aperitif: Tapa de Bonito del Norte with Caramelised Onion
3 Months ago
This article will guide you in creating an exquisite tapas dish: North Atlantic Tuna with caramelised onions. Discover the step-by-step recipe, learn preparation tips, and serve an appetiser that will delight everyone.
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