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100% Acorn-fed Chorizo, 200 gr

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€7.85 (tax incl.)
Quantity* The minimum purchase order quantity for the product is 1.

100% Bellota Chorizo Vela, 200 gr - Exquisite Iberian chorizo handcrafted with acorn-fed pork. Unique flavour and limited production . Try the authentic flavour of the Dehesa.

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100% Acorn-fed Chorizo, 200 gr

Discover: 100% Vela Bellota Chorizo, 200 gr

The 100% Vela Bellota Chorizo is a true gastronomic gem. With an intense and deep flavour, this chorizo perfectly combines the sweetness of Iberian pork with the smokiness of La Vera paprika. Its aroma is unmistakable, evoking the purity of the Spanish countryside, while its soft and juicy texture melts in the mouth. Each bite offers a unique sensory experience, the result of an artisanal production process that respects centuries-old traditions. Ideal to enjoy alone or with friends, its versatility makes it a must-have on any gourmet table.

Use and Pairings: 100% Vela Bellota Chorizo, 200 gr

100% Vela Bellota Chorizo is perfect for delighting the palate on different occasions:

  • Appetizer : Serve in thin slices accompanied by artisan bread and olives.
  • Pairing : Pair it with a robust red wine or a sherry to highlight its flavors.
  • Dishes : Use it to give a special touch to your stews, cooked dishes or homemade pizzas.
  • Tapas : Accompany it with Manchego cheese and nuts for a delicious bite.

Production, Maturing and Marketing of 100% Vela Bellota Chorizo, 200 gr

100% Vela Bellota Chorizo is made following a strict artisanal process. The meat is carefully selected from Iberian pigs fed exclusively on acorns during the montanera. It is then seasoned with paprika from La Vera and other natural spices, and then stuffed into natural casings. The maturation takes place in traditional drying rooms for at least 4 months, where it acquires its characteristic flavour and unique texture. This chorizo is sold in limited quantities, always guaranteeing the highest quality.

History and Origin of 100% Acorn-fed Chorizo, 200 gr

The 100% Vela Bellota Chorizo comes from the pastures of southern Spain, where Iberian pigs graze freely among holm and cork oaks. This tradition dates back centuries, when farmers began raising pigs in this unique environment, taking advantage of natural resources to produce exceptional sausages. The production company keeps this heritage alive, applying traditional techniques passed down from generation to generation, guaranteeing a superior quality product with an authentic flavour.

Characteristics of 100% Vela Bellota Chorizo, 200 gr

100% Vela Bellota Chorizo is distinguished by the following characteristics:

  • Shape : Candle-like, elongated and stylized.
  • Bark : Natural, reddish in tone.
  • Color : Deep red with streaks of infiltrated fat.
  • Texture : Firm to the cut and juicy in the mouth.
  • Flavor : Intense, with notes of acorn and smoked paprika.
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