Cantabrian Anchovies in Olive Oil 180gr, 5Ñ

Cantabrian Anchovies in Olive Oil Gold Series, 180 gr 5Ñ

What do we find in these 180gr 5Ñ gold series anchovies?

We are going to find a format made up of two layers of medium-sized anchovy fillets and with all the juiciness and flavor that we find in the rest of the formats made by this canning company.

At home we can enjoy the great experience and knowledge of all its workers in this traditional art, with a perfect point of salting and delicate cleaning.

• 24-26 Fillets divided into two layers
• medium sized anchovies
• Cantabrian fishing
• Olive oil

About 5Ñ Gold Series Anchovies

Anchovies are rich in omega-3, which helps lower plasma cholesterol and triglyceride levels, also increasing blood fluidity, preventing thrombi and clots. Rich in vitamins B2, B3, B6, B9 and B12, all of them with important functions. Fat-soluble vitamins such as A and D, contributing to the regeneration of tissues and skin, favoring resistance to infections, and necessary for the development of the nervous system and night vision. Vitamin D helps calcium levels in the blood and promotes its absorption and fixation. Minerals, magnesium and iodine.

It is the ideal format for large meetings or meals as it is made up of a high number of fillets, 24-26. The greatest dangers of the anchovy are light, heat and oxygen, which is why canned formats are the most suitable for a perfect state of conservation of its properties.

Canning 5Ñ

Conservas 5Ñ is a company that, taking advantage of its more than 50 years of experience in the sector, has recently decided to start its work in the most traditional preserves of our gastronomy.

Its objective is that the most emblematic pieces of Spanish gastronomy preserve their flavor and craftsmanship over time. They currently have a wide range of products, all of them made in Santoña, Cantabria, a town known for its canning tradition.

Ingredients

Anchovies, olive oil and salt.

Nutritional values