Bloc of Duck Foie Gras with Almonds, Marcona 135 grs

Duck foie gras block with marcona almonds, 130 g can,

What do we find in this product?

A duck foie made by hand. A foie with a great, smooth flavor, with that touch of Marcona almonds that makes it a fantastic flavor. An excellent product to enjoy this delicacy in canapes, appetizers or starters.

I work for tradition and quality

Katealde produces magnificent products in a completely artisanal way, raising ducks in Navarra, in the town of Alsasua at the foot of the Urbasa mountain range, a natural setting where ducks have been raised freely since the 1980s.

By carrying out the entire process exclusively in their open-air farms and with tradition as a standard, feeding their ducks with corn bait, the highest quality products are obtained.

A work by tradition and quality make sure that even the smallest detail is taken care of, the final products being a maximum differentiator.

Duck foie properties

Duck foie has important nutrients, fat, carbohydrates, proteins, vitamins, minerals. The great variety of vitamins A, E, iron, sodium and folic acid can be highlighted.

Duck foie is high in fat and cholesterol, so it is not recommended for people with obesity and high cholesterol problems.