Extra Selection Cantabrian Anchovies in olive oil. Gourmet quality, limited production, intense flavour and smooth texture. Enjoy its exclusivity!
Cantabrian Anchovies Extra Selection in Olive Oil 50gr Pujado Solano
Discover: Extra Selection Cantabrian Anchovies in Olive Oil 50gr Pujado Solano
Pujado Solano 's Extra Selection Cantabrian Anchovies will delight you with their intense flavour , smooth texture and unmistakable marine aroma. These artisanal anchovies are carefully selected and prepared to offer a unique gourmet experience. Their fine and uniform appearance , together with the olive oil, will delight you with their intense flavour, smooth texture and unmistakable marine aroma . quality olive oil that accompanies them, enhances their flavor, making them a delight for the most demanding palates.
Use and Pairings: Extra Selection Cantabrian Anchovies in Olive Oil 50gr Pujado Solano
Enjoy Extra Selection Cantabrian Anchovies in a variety of dishes or as an appetizer. Here are some ideas:
- On a rustic bread toast with tomato and a touch of garlic.
- In green leaf salads with olives and onions.
- Accompanied by a glass of white wine or cava .
- As a tapa with a selection of cheeses and cold cuts.
Production, Maturing and Marketing of Extra Selection Cantabrian Anchovies in Olive Oil 50gr Pujado Solano
Pujado Solano anchovies are sustainably caught in the Cantabrian Sea during the optimal season. They are then prepared by hand in a process that includes maturation in brine and subsequent preservation in high-quality olive oil . Each fillet is selected hand, guaranteeing the premium quality that distinguishes this product.
History and Origin of Cantabrian Anchovies Extra Selection in Olive Oil 50gr Pujado Solano
Pujado Solano is a family business with decades of tradition in the production of anchovies from the Cantabrian Sea . Its commitment to quality and respect for traditional conservation techniques has been key to its recognition as one of the best anchovy producers in the region. These anchovies are famous for their unique flavour, the result of a combination of traditional methods and sustainable fishing in the waters of northern Spain.
Characteristics of Cantabrian Anchovies Extra Selection in Olive Oil 50gr Pujado Solano
- Format: 50g can.
- Origin: Cantabrian Sea, Spain.
- Texture: Soft and firm.
- Aroma: Intense and fresh, with marine notes.
- Taste: Balanced, slightly salty.
- Conservation: In quality olive oil.
Ingredients
Nutritional Values (100 gr)
Energy Value: kj/kcal
Fats: g
Saturated fats: g
Carbohydrates: g
Sugars: g
Proteins: g
Salt: g
Data sheet
- Location of the cannery
- Santoña (Cantabria) Spain
- Development
- Craft
- Format
- Octavillo
- Net Weight
- 50 grams