Creamy Sheep Cheese 550 gr

Creamy Sheep Cheese 550 gr

Discover: Creamy Sheep Cheese 550 gr

The 550g Creamy Sheep Cheese offers a unique sensory experience. Its flavour is smooth and delicate, with light sweet notes that balance perfectly with the creaminess of its texture . Its fresh aroma evokes the pastures where the sheep feed, providing a touch of authenticity and tradition. This cheese, made with selected sheep's milk , is perfect to enjoy alone or in combination with other ingredients.

Use and Pairings: Creamy Sheep Cheese 550 gr

Enjoy the creamy Sheep Cheese with a variety of pairings that will enhance its flavor:

• Pair with fruity or sparkling white wines to enhance its smoothness.
• Pair it with nuts or jams for a sweet and creamy contrast.
• Ideal for gourmet toasts or on a varied cheese board .

Production, Maturation and Marketing

Creamy Sheep Cheese is made using an artisanal process that respects cheesemaking tradition. Controlled maturation gives it its soft texture and delicate flavour. Each cheese is carefully cared for to guarantee the highest quality standards , ensuring a gourmet experience in every bite.

History and Origin of La Antigua Cheese Factory

Quesería La Antigua is located in a region known for its tradition of sheep cheese making . With more than 30 years of experience, this cheese factory stands out for its use of local sheep's milk , its commitment to sustainability and respect for traditional production methods. Its commitment to quality and authenticity is the hallmark of each of its products.

Characteristics:

• Maturation: 3 months
  
• Milk: Sheep
  
• Intensity: Mild
  
• Bark: Edible
  
• Coagulation type: Enzymatic
  
• Rennet: Natural
  
• Region: Castile and Leon
  
• Storage temperature: Between 4º and 8ºC