Extra Virgin Olive Oil, Arbequina Yellow 500 ml.

Extra Virgin Olive Oil, Arbequina Amarillo Sierra Cazorla 500 ml.

Our product, Sorgente Serigrafiada Arbequina Amarillo 500 ml, stands out for its differentiating characteristics and high quality. Handmade, it comes from a careful selection of green Arbequina olives, which gives it a unique and exclusive flavor. In addition, its production is limited, which guarantees its authenticity and excellence.

The Arbequina extra virgin olive oil variety stands out for its smoothness and sweetness, characteristics that have positioned it as one of the favorites in the market. Its growing popularity in commercial production reflects its acceptance among consumers.

This extra virgin olive oil is perfect for those who do not usually consume olive oil and also for children, thanks to its delicate flavor, without bitterness and with a slight spicy touch that adds freshness and makes it very pleasant to the palate.

Main characteristics

• Variety: Arbequina
• Origin: Sierra CazorlaTasting:

How can they be eaten or combined Sorgente Serigrafiada Arbequina Verde 500 ml?

• Ideal to enjoy raw: its smooth and fruity flavor makes it the perfect dressing for salads, carpaccios and fresh vegetable dishes.
• Perfect accompaniment for cheeses: its delicacy and balance fit perfectly with a table of various cheeses, enhancing their flavors.
• Pairing with fish and seafood: its freshness and herbaceous notes make this oil an ideal choice to enhance the flavor of grilled or baked fish and seafood.
• Gourmet ingredients: it adds a touch of distinction to your most elaborate dishes, such as risottos, fresh pasta or white meats, enhancing their flavor and presentation.

Origin: Sierra de Cazorla Oils

Since its foundation in 1989, Hacienda Vadolivo® has been established at the base of the Sierra Cazorla natural park, specializing in the production of high quality extra virgin olive oil. Over the years, the company has experienced sustained growth and in 2002 began a major expansion phase. This progress included the acquisition and modernization of several properties in different locations in the province, which facilitated the transition to organic farming practices and allowed us to cultivate unique extra virgin olive oils, characterized by their distinguished organoleptic qualities.

The expansion process has continued with the addition of four strategically located mills in key locations in Jaén, including the historically relevant Casa Grande in Sierra Morena and Potosi 10 in Sierra de Segura. These acquisitions reinforce our commitment to excellence and innovation in the production of our extra virgin olive oil.

Ingredients: