Northern Bonito Rillettes with Bejes-Tresviso Picón Cheese 150 gr

Northern Bonito Rillettes with Bejes-Tresviso Picón Cheese 150 gr

Discover: Northern Bonito Rilletes with Bejes-Tresviso Picón Cheese

The Rilletes of Bonito del Norte with Bejes-Tresviso Picón Cheese offer a unique sensory experience , where the intense and creamy flavour of the Picón Cheese from the Picos de Europa combines perfectly with the soft and delicate Bonito del Norte . With a velvety texture and unrivalled flavour, it is ideal to enjoy as an aperitif or in gourmet tapas.

Use and Pairings: Northern Bonito Rilletes with Bejes-Tresviso Picón Cheese

This product is perfect to accompany special moments. Here are some ideas for your enjoyment:

• Spread on crispy toast as an appetizer.
• Accompany with a good white wine , preferably an Albariño or Txakoli.
• Serve with pickles or olives to contrast flavors.
• Include in cheese and cold cuts boards to surprise your guests.

Production, maturation and marketing of Northern Bonito Rilletes with Bejes-Tresviso Picón Cheese

Rilletes de Bonito del Norte with Bejes-Tresviso Picón Cheese is made using traditional methods, using top-quality bonito caught sustainably in the Cantabrian Sea . The cheese used, Picón Bejes-Tresviso , is a blue cheese with Protected Designation of Origin (PDO) from the Picos de Europa, matured in natural caves that give it a distinctive and deep flavour.

History and Origin of Northern Bonito Rilletes with Bejes-Tresviso Picón Cheese

Bonito del Norte is caught in the Cantabrian Sea by local fishermen, following sustainable fishing traditions. Queso Picón Bejes-Tresviso is produced in a small town in the Picos de Europa , with centuries of history in the production of artisanal cheeses. This cheese combines the best of both worlds, offering an exclusive, limited production product.

Characteristics of Northern Bonito Rilletes with Bejes-Tresviso Picón Cheese

• Texture: Creamy and smooth, perfect for spreading.
• Flavor: Intensely balanced, combining the marine touch of bonito with the power of blue cheese.
• Aroma: Fresh, with nuances of cured cheese and saline notes.
• Color: Creamy beige with slight blue veins from the Picón cheese.
• Format: Presentation in a 150 gram jar, ideal to enjoy on several occasions.

Ingredients

Northern bonito, Picón Bejes Tresviso cheese, sunflower oil and salt

Nutritional Values (100 gr)

Energy Value: 1460 kj/ 352 kcal

Fats: 28.5g

Saturated fats: 5.8 g

Carbohydrates: 5.4 g

Sugars: 0 g

Protein: 18.6 g

Salt: 1.2 g