Galician octopus 120 grams Of Galicia

Galician octopus 111 grs, 

What do we find in this product?

Octopus is one of the most precious delicacies in the seafood world. Prepared "a la gallega", they make this preserve a total and absolute delicacy. The preparation process for this octopus in Galician sauce, making its cooking an art in which the octopus will not be soft, nor will it be too hard. Packed by hand, one by one, you will enjoy the highest quality of canned Galicia.

Special selection

Conservas de Cambados has been producing select preserves since 1985, located near the Ria de Arousa, Galicia, Spain, famous for its size and for its great marine wealth. From which they work most of their select preserves, cockles, mussels, clams and other mollusks.

Conservas de cambados focuses on quality, offering products from their exceptional origin and then from their treatment and handling to the final consumer.

Octopus properties

The octopus provides us with many health benefits and also has excellent healing characteristics. It is a rich source of vitamin B2, B3, B12, potassium, and selenium. The octopus as food is a remedy to combat diseases such as asthma, arteriosclerosis, bronchitis, cardiac arrhythmia, dysmenorrhea, eczema, macular degeneration, pancreatic insufficiency, rickets and many other diseases.

Octopus is an excellent source of taurine (a sulfurous amino acid) that helps reduce cholesterol in the blood vessels , thus preventing the formation of blood clots in the body. Octopus also helps fight vitamin deficiency and further reduces the chances of developing night blindness. It is a rich source of zinc that helps our body fight against harmful metals and minerals found in the food we eat.

Ingredients

Octopus, sunflower oil, onion, paprika, natural aroma and salt.