Save with this pack that we have prepared of 12 Cans of Santoña Anchovies in Olive Oil of 50grs, Conservas Ana María, Santoña
Savings Pack of 12 Cans of Anchovies from Santoña in Olive Oil of 50 grams, Conservas Ana María
What do we find in this 50 grs. can of Anchovies? Ana Maria?
The 50 gr anchovies from Conservas Ana María at a better price with this savings pack of 30 cans.
In these anchovies in olive oil we find anchovies made in Santoña, with anchovies from the Cantabrian Sea, which ensures the best quality. This format is ideal to enjoy an aperitif at any time.
- Small anchovies 7-9 fillets
- Cantabrian snack
- Olive oil
Cannery Ana Maria
Conservas Ana María is a family business created in 1997 in Santoña (Cantabria) Spain, whose symbols that characterize it are: Tradition and Quality .
Since its inception, its production has focused on the ARTISANAL manufacture of Cantabrian Anchovy , taking special care of quality. Its Gold Series Anchovy is the most emblematic of this house.
Currently, in addition to making anchovies, within its extensive catalog we can find other seafood such as canned tuna, either in trunk or belly, or other classic preserves such as mussels, sardines, etc.
How to taste Anchovies in Olive Oil?
Being cold, salt and oil tend to solidify, and that is why you have to take the can out of the fridge about 20 minutes beforehand so that it can reach room temperature and dissolve, and you can enjoy all the flavor and the quality of the anchovies. Discover the best Ana María anchovies!
Data sheet
- Location of the cannery
- Santoña (Cantabria) Spain
- Development
- Traditional
- Diners
- 1/2 diners
- Fillets
- 6/8 anchovy Fillets
- Size of the Anchovy
- Small
- Oil
- Olive
- Format
- Octavillo
- Net Weight
- 50 grams
- Weight Drained
- 29 grams
- Source Bocarte
- Engraulis Encarsicholus (anchoa del cantábrico)