Artisan smoked salmon pate, in a 100 g can
What do we find in this product?
Smoked salmon pâté is a refined gourmet pâté, handcrafted with smoked salmon and fresh salmon. This characterizes a smooth and deep Salmon flavor. Served cold in canapés or toasts, it is a different product and a pleasant experience at the table.
Main features:
- Handcrafted elaboration
- Natural ingredients
- Without preservatives
With which we pair the Smoked Salmon pate
A mild-flavored fish pate that we can combine perfectly with all kinds of fish or canned seafood starters, this will make a perfect and even surprising combination.
Pair it with canned mussels, cockles, squid, scallops, oricia, etc. Both in canapés and toast bread, it is a pate perfectly to pair with a good soft white wine or sweet soda.
50 years in the canning sector
Conservas Agromar has been in the canning sector for more than 50 years, specializing in gourmet preserves, dishes and traditional preserves, whose flavors represent its nature, the sea and the land of Asturias.
With the elaboration of different preserves and cooked dishes, it is a company that works for the artisanal and traditional product.
Ingredients
40% smoked salmon, butter, milk protein, egg powder, spices and salt.
Data sheet
- Development
- Craft
- Format
- Can
- Net Weight
- 100grs
- Source
- Asturias, Spain