Spicy Sardine, 120 grs

Spicy Sardine, 120 grs, Peperetes

What do we find in this product?

Once washed in warm brine and meticulously cleaned, it is subjected to a steam bath so that it acquires the appropriate hardness and does not break. They are then placed manually in the can and to preserve their flavor and texture, a top quality olive oil and chilli are used as covering liquid, to give it a slight spicy touch.

Los Peperetes Galician Canning tradition

Prepared by Peperetes, it evokes something pleasant, appetizing, desired, tasty, different. That is the essence of our products and what you will discover in each of our cans. Our goal is to offer the best quality canned food, at the height of the most exquisite palates.

The process begins with a rigorous selection of the raw material, choosing only fresh products in their optimal season of consumption, supplying us in the best Galician fish and seafood markets with the best qualities and sizes.

From one generation to another one of our great secrets is transmitted: the care in the preparation of each product through artisanal methods, already forgotten in modern industry; that only a limited level of production can be allowed.

The entire process is accompanied by a strict quality control, monitoring both the raw material and the production of each can. Our high levels of demand allow us to offer a unique and high quality artisan product.

Sardines properties:

• They are a good source of calcium and vitamin D that favors their absorption as much as a 100g can of sardines. provides as much calcium as a glass of milk. Given its high amount of protein, sardines in oil are a food recommended especially for muscle development. Foods rich in protein such as this food are recommended during childhood, adolescence and pregnancy since in these stages, a greater contribution of this nutrient is necessary.
• It also contains significant amounts of fat-soluble vitamins such as A, D and E. The former contributes to the maintenance, growth and repair of the mucous membranes, skin and other tissues of the body. It favors resistance against infections and is necessary for the development of the nervous system and for night vision. It is also involved in bone growth, in the production of enzymes in the liver, and sex and adrenal hormones. For its part, vitamin D favors the absorption of calcium and its fixation to the bone, and regulates the level of calcium in the blood.

Ingredients

Sardines, olive oil, chilli and salt.