Sheep Cheese Wedge with Paprika Flakes 250 gr

Cheese Wedge with Paprika Flakes 250 gr

Discover: Cheese Wedge with Paprika Flakes 250 gr

This aged sheep's cheese stands out for its intense flavour and firm, buttery texture . Made from sheep's milk and coated with paprika flakes , it adds a smoky and spicy touch, ideal for the most demanding palates. Its natural rind and characteristic colour give it a visual appeal that invites you to enjoy it both on its own and in creative combinations.

Use and Pairings: Cheese Wedge with Paprika Flakes

Enjoy this cheese as an appetizer or as part of a gourmet platter. We recommend pairing it with:

• Medium to full-bodied red wines to enhance their flavor.
• Nuts and honey for an irresistible sweet-salty touch.
• Ideal for melting on toast and tapas .

Production, Maturation and Marketing

This cheese is made from pasteurized sheep's milk through a slow curing process in traditional caves that guarantees a deep and complex flavor . The addition of paprika flakes is done at the final stage of maturation, ensuring that each piece meets Quesería La Antigua 's standards of quality and authenticity .

History and Origin of La Antigua Cheese Factory

Quesería La Antigua , located in the heart of Castilla y León, has been dedicated for decades to the production of artisanal sheep cheeses , combining traditional techniques and respect for nature. Its commitment to excellence has earned it national and international recognition. Protected Designation of Origin (PDO) guarantees the authenticity and quality of its products.

Characteristics:

• Maturation: 9-12 months
• Milk: Sheep
• Intensity: Strong
• Crust: Natural with paprika
• Coagulation type: Enzymatic
• Rennet: Animal
• Region: Castile and Leon
• Storage temperature: 4-8°C