Wooden Gift Box " Doctors on the Plate "
What do we find in our "Doctors on the Plate" Wooden Gift Box?
In this type of gourmet gift box you will find a wide variety of preserves , whether from a single cannery or a small selection from our extensive catalog .
Our wooden boxes are perfect for a small tasting or as a gift to a lover of special seafood preserves .
These products are all artisanal creations from small producers , who maintain the traditions and stories of their families and regions. These gifts are a great bet for quality and flavor.
Contents of the Wooden Gift Box "Doctors on the Plate"
- 1 Can of Stewed Sardines 130gr, Ramón Peña Oro
- 1 Can of Seaweed with Natural Sea Urchin Roe 85gr, Porto-Muiños
- 1 Can of Mussel Tapa in Brava Sauce with Kombu 120gr, Porto-Muiños
- 1 Can of Galician-style Octopus 120gr, Cambados
- 1 Can of Sardines in Teriyaki Sauce 125gr, Porthos
- 1 Can of Hake Loins in Olive Oil 138gr, Alalunga
- Customizable Mountable Wooden Box
Enjoy our Wooden Gift Box "Doctors on the Plate"
Let's begin our trip along the Galician coasts with the indisputable delicacy of Ramón Peña Oro Sardinas Guisadas . These sardines, caught in the waters of the North Atlantic, are a delicacy of 130 grams in each can that represent the excellence of the Galician fishing tradition.
From the same region comes P orto-Muiños Seaweed with Sea Urchin Roe al Natural , an 85 gram appetizer that revolutionizes the concept of edible luxury. The combination of seaweed and sea urchin eggs immerses us in a festival of textures and flavors worthy of a Michelin star.
Do you dare with something bolder? Then, let yourself be seduced by the Mussels Tapa in Brava Sauce with Kombu from Porto-Muiños . This innovative 120 gram plate adds a Japanese touch to Spanish bravura, resulting in a sublime contrast that will make you the center of all conversations.
Let's jump into the Pacific Ocean with Porthos Sardines in Teriyaki Sauce . This 125 gram case is the perfect fusion between the nobility of sardines and the exquisite Teriyaki sauce. A gastronomic crossover that turns each bite into an international experience.
Let's return to Galicia with Cambados Pulpo a la Gallega . This 120 gram can brings you closer to the most tender and juicy octopus, prepared in the Galician style so that you can experience each texture and flavor at its best.
We end this epicurean journey with Alalunga Hake Loins in Olive Oil . Selective catch of 138 grams that is preserved in olive oil, which not only nourishes but also enhances each fiber of this fish, caught in the cold waters of the Cantabrian Sea.
Packaging
- Design : rustic and unique. It is a light wooden box screen printed with our logo on the lid. This packaging gives it a handmade and elegant touch at the same time.
- Measurements : 25 cm x 25 cm x 6.5 cm
- Protection : To finish our baskets, we put paper shavings to protect all the products and prevent them from moving during transport.
Your dedication
Add your personal touch to our baskets.
You can indicate a dedication or note at the end of your order and we will include it in the chosen basket at no additional cost!
This way, you can personalize all your gifts , giving a unique and emotional touch that will excite your recipient.